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krshome · 11-28-2012, 07:29 PM

I got a turkey cheep the day after Thanksgiving. This will be my first so I don't really know how long it will take. Its 12# and I plan on cooking at 325 to get a crispy skin. also wondering if I just used one fist sized piece of oak and lump to cook with will the flavor will be good. Any help here would be welcome. Thanks

11-28-2012, 07:29 PM	#1
krshome On the road to being a farker Join Date: 05-26-12 Location: Massanutten, VA Downloads: 0 Uploads: 0	turkey at 325 how long till done I got a turkey cheep the day after Thanksgiving. This will be my first so I don't really know how long it will take. Its 12# and I plan on cooking at 325 to get a crispy skin. also wondering if I just used one fist sized piece of oak and lump to cook with will the flavor will be good. Any help here would be welcome. Thanks __________________ UDS with BBQ GURU DigiQ DX2 and a suitcase of beer