Originally Posted by porkingINpublic
Yea his $25 combo is a good deal. What kind of sauce do u use with his happy endings? Sweet? Original?
For various reasons (laziness key among them) I hardly ever sauce when I cook, so I haven't tried a sauce with these rubs.
50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange
Displaced East Tennesseean
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Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
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