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Unread 11-28-2012, 01:46 AM   #21
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Join Date: 09-24-12
Location: Sauk City, WI
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Originally Posted by MisterChrister View Post
I'd be happy to relieve you of your leftovers! Hate to see you get overstuffed twice! Did you sear it with oil first and go with the onion soup mix? How about time and temp. I should throw a chuckie in right'll be ready for breakfast!!
yep...seared it, then 275 for just a shade under 6 hours. tossed the veggies with the onion soup mix and a little oil before they went into the oven (they were in ~2 hours)

a little chuckie with some toast and a couple eggs over easy sounds like a really good breakfast!
Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTG (DZ)...SJG (AD)
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