View Single Post
Unread 11-27-2012, 03:00 PM   #11
Bbq Bubba
somebody shut me the fark up.
 
Bbq Bubba's Avatar
 
Join Date: 05-03-07
Location: New Baltimore, Mi.
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by cynfulsmokersbbq View Post
This is a very informative thread, Thank you all for participating in it!

I have a question.

Where does catering figure into your COG % Do you keep a separate business line for catering, or is it figured into your restaurants overall percentages?

Thank you and I'm sure I will be back with more questions.
Our catering is rolled into the raunt as daily sales. Catering runs maybe 5% of overall sales.
__________________
Pitmaster @ Lockharts BBQ
Beer Snob
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR
www.operationbbqrelief.com
#detroitporkmafia
BBQ Person of the Year 2013
Bbq Bubba is online now   Reply With Quote