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Old 11-27-2012, 10:57 AM   #4
Full Fledged Farker

Join Date: 08-28-12
Location: San Jose, CA

Makes sense. Both my Webers do have hinged grates. I'm thinking mostly of trying this for "diner" food -- burgers and breakfast kind of stuff, which is all pretty quick cooking. I'll build my fire close to the vents so I can easily add coals if I need. Thanks!
~ [I]Scott[/I] ~
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