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Unread 11-27-2012, 10:10 AM   #9
Bourbon Barrel BBQ
is one Smokin' Farker
 
Join Date: 06-27-10
Location: Louisville, KY
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Quote:
Originally Posted by Smoking Westy View Post
Nice setup! I've been eyeing one of those mixers for awhile now. When we butcher hogs everything is still mixed by hand.
I'm processing a hog Dec 8th and several deer in the coming month. I'm sure my arms will thank me.
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