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Unread 11-27-2012, 09:55 AM   #1
Foxfire
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Join Date: 08-28-12
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Default Stainless Steel over Charcoal

So I'd like to try to simulate (approximate?) flattop cooking on the kettle and have an older stainless steel Cuisinart frying pan with an insulated core that I don't mind getting dirty while experimenting. Thought I'd toss it out there if anyone had any thoughts or experience to share before I dive in?

Thanks!
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