Originally Posted by gtr
Good Lawd, woman!
How did you know what my next two batches would be? I have yet to try brats and I've had 'em on the brain. I have done andouille, but not since I found out my son's basketball coach makes killer gumbo, so we're gonna do a little trading.
Life is much better with that stuffer, yes? I've gazed longingly at those easy load casings - I'm gonna have to give those a shot. Also - I like the looks of that knife in the first couple shots - what's the story on that?
Did you save any loose sausage to make a fatty or 2 with?
Just amazing, Jeanie!
Greg Thank you!!
We must think alike.
Can't wait to see what you make.. Great idea on the gumbo trade too!
I love the stuffer! My grinder attachment isn't easy to use, I need three hands. lol
Loved the easy load casings. They are a bit pricey but I was short on time and took the easy way out.
The knife is an Old Timer... I have one I use when camping...
I love it so much I got one for the kitchen too.
Didn't think to save any of the sausage for fatties.. Will try them next time.
Thanks again Greg, hope you had a great Tday!