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Unread 11-26-2012, 07:04 AM   #5
BBQ Bandit
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Join Date: 02-15-08
Location: Harrisburg, PA
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Love the smell of brisket in the air... 10 hours later.
Approaching that time again... time to prewarm the coolers.













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Cooking at Mason-Dixon BBQ Services
Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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