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Unread 11-24-2012, 07:27 AM   #13
NYCQ
Is lookin for wood to cook with.
 
Join Date: 06-13-12
Location: STATEN ISLAND
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I got crispy skin and I use water in the pan but I just use a little. Seems people are all or nothing with the water but I've found an in between and my poultry comes out great with crispy skin. Here is my bird from thanksgiving:

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