Originally Posted by TravelingJ
I'd spend twice that, if I didn't have to deal with the f'in cables. The biggest problem with my smoke yesterday, was the cables going from the bird, to temp monitor. If I could skip that part and be inside, on my iPhone, and read the temps, I'd gladly pay $300. If I still have cables going out of the grill to a box, you aren't offering anything I can't already get.
Any thermometer can not withstand high temperature to be placed INSIDE smoker.
The thermometer must be placed beside the smoker, a wire connects probe and the thermometer.
But you can monitor temperature on you iPhone when you are at home, or even you are at your office far away if the thermometer has WIFI.
Indeed my BBQ power draft controller(thermostat) of LION has this feature already. Only pity is price $200, plus SAL mail cost of $20, total $220.
My question is whether I shall DEGRADED Thermostat of LION to a thermometer only. Thermometer with WIFI at $60, plus SAL mail cost of $10.
How many will spend $70 just for a thermometer eventhough it has WIFI