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Old 11-23-2012, 01:46 PM   #17
Take a breath!
Join Date: 06-09-11
Location: Plano, TX

I watched those and pretty much followed it. I did use a heavily seasoned brine, tho.

And I did do 1# of butter. that is a really good gravy recipe.
El Quattro Cacti Chili & BBQ Team
Large BGE
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