Man that's really cool.. I just found out that we have an animal science department here at the University of Georgia, and on Fridays they have a large meat market where they sell fresh meat to the public that they have harvested at the school. I going to go see what all they have.
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Lang 60D,Backwoods Chubby, Medium Big Green Egg, Blue Performer,22.5 Weber Kettle, Smokey Joe