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Unread 11-22-2012, 11:38 PM   #3
Pyle's BBQ
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Join Date: 10-25-06
Location: Madrid, IA
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I helped my SIL out today. Had her put ice on the the breast before we put it in the oven. Yes, at my brother's house and not smoking equipment. I did put two full breasts on the gasser with apple chips in a smoker box. Those did turn out amazing. I didn't even have to brine those. Glad things worked out for you.
Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; Weber OTS; New Braunfels offset smoker.

Saddles BBQ Bistro

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