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Old 11-22-2012, 08:02 AM   #8
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia

Originally Posted by Crazy Harry View Post
you wouldn't be able to do that now, the permits fees paperwork inspections and all that chit would kill you
Yep. That's one reason I love the pit at Smitty's. There is no way we could have a pit like this in a VA BBQ restaurant nowadays. You walk into the back door at Smitty's, walk around the corner and right at your feet is an oak fire. It's amazing!

Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
Boshizzle is offline   Reply With Quote