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Old 11-21-2012, 08:07 PM   #85
is one Smokin' Farker
Join Date: 01-10-09
Location: Ohio

Giving this one a whirl this year John, just whipped it up and it smells phenomenal!

The wifey said "Old BAY?" ...uh I don't really like that"

But once she smelled the brine she agreed it does smell good

I am interested to see how the 5 spice works along with the old bay

Just happened to have some 5 -spice from another recipe in the summer and some old bay from doing shrimp that I had to try it.

I think I may try a mild compound butter as well with the Turkey Breasts I am cooking tomorrow.
Again, thanks for sharing the recipe! - Cheers & Happy Turkey Day Brethren!
PitMaster - Bark Brothers BBQ Humphrey's Qubed Pint Weber Kettles KCBS 180 Club
MarleyMan is offline   Reply With Quote

Thanks from:--->