Originally Posted by code3rrt
I would think that you would want to bake the "picakes" the day before and really let them cool and set before assembly. Looks like a pretty tasty treat though! Thanks for sharing!
That is indeed our gameplan for next time...tonight maybe!? Still searching for a turkey day dessert (can't get my hands on whole cranberries for our usual cranberry/blueberry pie)!
Humphrey's Pint, Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM, UDS (Weber lid), Rib-O-Lator. BLACK thermapen...and a YELLOW one too!!
Everything I cook is judged by SIX!!
Daddy and Me BBQ Competition Cooking Team