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Unread 11-21-2012, 02:56 AM   #10
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If you are firing it up for the first time go ahead and season the pit. While it's seasoning, go to the store and buy a couple whole chickens and try them out first. Then you will have a good idea for your Turkey.
Grizz. Hillbilly Konk BBQ. Just feeding my stick burner more wood.
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