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Unread 11-20-2012, 08:57 PM   #1
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Join Date: 07-13-12
Location: Sterling, VA
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Default Grilling a Frozen Steak?

A local butcher recommended to my boss to grill 3/4 inch ribeyes while still frozen. The process was 3 min, flip, 3 min, flip, 4 min, flip, 4 min. Steaks came out a perfect medium. Any one tried this?

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