I do the same as the Toad, EXCEPT I'll use a weber chimney to light a bunch of charcoal, and only when the chimney load is fully to coals to I thrown them on the bed
of unlit charcoal and splits in the firebox. No lighter fluid. Some people enjoy the flavor,
I happen to find it disgusting.
Hance - Lake Dogs Cooking Team - MiM/MBN/GBA CBJ and comp cook
Lake Sinclair, GA (strategically about an hour from everywhere)