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Unread 11-20-2012, 12:37 PM   #3
foppa78
Knows what a fatty is.
 
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Quote:
Originally Posted by JMSetzler View Post
Did you cook over direct or indirect heat? Direct heat cooking might cause the outer layers to be tougher/dryer possibly...
It was on the Akorn kamado with a pizza pan and a foil tray under it. It was not direct heat.
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