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Old 11-20-2012, 11:07 AM   #67
This is not your pork!
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria

After the huge success with self-made lemon pepper two weeks in a row (documented here and here), I am wondering if lemon zest can be substituted with orange zest.

Did anybody ever try orange pepper, and would it go well with pork?
WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal
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