OK, we've scene chicken and ribs on this thing. How does it work cooking a larger peice of meat such as a pork butt or Brisket?
55gal Black UDS
85gal XL UDS
DUCAN Affinity - gasser
Mini WSM (For the 11 yr old of course)
Extreme amounts of awesome to assist
11yr old who loves to cook, and an 8 yr old who is