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Old 11-20-2012, 05:41 AM   #9
This is not your pork!
is one Smokin' Farker
 
Join Date: 04-24-12
Location: Linz, Austria
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It could be something like this as posted by Al Czervik in "The Wordless Picture Thread" on 10-19-2012:



They are not really cuboids but blocks of beef. If this is "Beinfleisch" it is a lot different then the pieces I failed to make as "Kind of" Beef Ribs some time ago.

So how would I want to smoke such blocks of beef (with or without bones)?
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