Once I got this CI pizza pan I was able to perfect the pizzas I cook on my kettle. Always put it on cold so the top cooks perfect and the bottom never burns. Greatest pan ever for bbq pizza IMHO.
Web Flamed UDS ,
Bar B Chef offset modded, 22.5" Weber w/ Rotisserie
SJG Baby Bullet
, Medium BGE
, 84' Broilmaster restored, Super Fast RED
A Wife who runs a Butcher Block