Chicken, Pork and fish are all great when moderately rubbed with Plowboys. To conserve on chicken put it under the skin and then Dist the skin. I won some $$ this year with Yardbird on my pork butt and Ribs! Want more heat? Just add a dusting of your goto pepper during the cook on top of the Bird.
There are more on here that have more experience than I do but this will get you started!
Good Luck!
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The American Dream Bar-B-Que Team
Custom Dual FEC100 Rig on Trolley Cart
Single FEC100
Yoder YS640 with Comp Cart
Lagre Big Green Egg
Kingfisher BT Trailer with Charcoal Box
And Propane Insert and Stoker Setup
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