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Unread 11-18-2012, 08:38 AM   #13
KentuckyLandSales
Knows what a fatty is.

 
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ok all you briners - I have 'heard' that a frozen bird is already brined - "8% solution....".

So why not just buy a frozen bird and let it thaw in the fridge for 3 days? and skip the manual brining? talk to me men!
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Kentucky's Bluegrass Region
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