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Old 11-17-2012, 09:08 PM   #3
El Ropo
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Join Date: 10-06-10
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Nicely done. Who says you need to keep a steady temp for good results?
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Modded Brinkmann Gourmet. Basic UDS. Rescued 22.5" OTS. Weber SJS. Stubbs. B&B Oak Lump.

Cannondale 2009 F8 (for burning off all the great BBQ)
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