Originally Posted by Pig Daddy
Are all Butterball Turkeys enhanced with solution? I was looking at the lable of one that has been given to me and all it states is "All Natural." The reason I am asking is I am not certain I should brine it or not?
Typically, I do Hokas.
On the "all natural" label, "Contains up to 4% solution of water, salt and spices to enhance tenderness and juiciness."