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Unread 11-17-2012, 07:15 AM   #6
Cooknhogz
Knows what a fatty is.
 
Join Date: 10-28-12
Location: BBQn in NW, Pa. cuz a brothers gotta eat.
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Got some back straps in the fridge now chillin with some Ployboys Bovine Bold on. Will be going in the cast iron later with a good helpin of real butter and garlic. Ohhhh son, thats what I'm talkin bout. Had a brain storm at Gander Mtn the other day picked up some Cajun Injectors French Onion marinade and going to inject into a deer roast, rub with Bovine Bold on the outside, then smoke. Seems like a winning combo. Hope it is.
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