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Old 11-16-2012, 09:44 PM   #1
porkingINpublic
is one Smokin' Farker
 
Join Date: 09-30-11
Location: Beebe, ar
Default Smokin ham times?!

I'm doing a practice run on a ham shank... About 10 lbs... I plan on using my traeger. Gonna run low and slow 185* for about an hour and then finish it off at 250*. Anyone have an estimate on how long I should expect to smoke this baby!?
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Green Mountain Grill Jim Bowie, UDS, junior traeger [B]BLACK[/B] Thermapen
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