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Old 11-16-2012, 04:09 PM   #1
is Blowin Smoke!

cholloway's Avatar
Join Date: 05-10-11
Location: Atlanta, GA.
Default Venison smoke tomorrow

My neighbor just delivered these to me.
We're going to smoke them on my offset tomorrow. My 1st time for venison hind quarters.
I'll get the silver skin off and may even cut one up into roasts.
It'll be an adventure.

Due to rising cost of ammo, do not expect a warning shot
New Braunfels Hondo Offset
New Braunfels Bandera (Refurbished & Improved)
35 year old Char-Broil 450 (Purchased new)
1996 Blue Weber SS Performer
Weber SJS & modified stock pot Mini-WSM
Weber rotisserie, Rib-O-Lator & Smokenator system
STOK Island gasser
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