Sausage Makers - How fine do you grind?
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11-15-2012, 10:27 PM
somebody shut me the fark up.
Join Date: 07-18-07
I use a coarse grind for most sausages.
Getting ready to grind some venison for brats if I can stay awake long enough tonight.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
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