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spider22 · 11-15-2012, 03:46 PM

I prefer to keep it simple with venison. I usually use seasoned salt and a little pepper and garlic powder and they come out great.

11-15-2012, 03:46 PM	#10
spider22 On the road to being a farker Join Date: 09-13-11 Location: Alstead, NH Downloads: 0 Uploads: 0	I prefer to keep it simple with venison. I usually use seasoned salt and a little pepper and garlic powder and they come out great. __________________ chargiller pro deluxe, weber gasser. Masterbuilt electric smoker