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Unread 11-15-2012, 01:52 PM   #4
somebody shut me the fark up.

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Join Date: 06-26-09
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Apparently he has won at least one IBCA rib cook, he seems to be a good promoter of himself and he has a book out. It could be interesting.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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