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Unread 11-15-2012, 10:38 AM   #7
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Join Date: 05-31-12
Location: Altoona, IA
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Why rotisserie?

If this is your first bird on the UDS then either keep it simple and cook breast side up or spatchcock it. I have done a couple both ways and they turn out pretty good. My two cents.
55gal Black UDS
85gal XL UDS
DUCAN Affinity - gasser
Mini WSM (For the 11 yr old of course)
Extreme amounts of awesome to assist
11yr old who loves to cook, and an 8 yr old who is
getting interested
Grizzly6 is offline   Reply With Quote