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Unread 11-14-2012, 02:24 PM   #22
Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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One of our favorites at this or any time of the year. Our Thanksgiving fattie. One lbs. Jimmie Dean sausage mixed with one lbs. ground pork then layed out flat and stuffed with dry herbed pre packaged stuffing mix,deli turkey slices and whole berry cranberry sauce. then dry rubbed and smoked to 165 internal and served with a cranberry bbq sauce. Google Patio Daddios cranberry bbq sauce (excellent).
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