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Unread 11-14-2012, 09:47 AM   #15
is one Smokin' Farker

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Join Date: 09-22-11
Location: Edgewater, MD
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I use a clay saucer wrapped in foil in my 22.5. Foil makes it easy to clean, but I usually cook everything except ribs in pans, so not much to clean anyway.
Keith Fat Maxine's BBQ
Thanks to: Firecraft (, In House Jewelers, and DArtagnan Foods
Humphrey's Battle Box
WSM 22.5
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