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Unread 11-13-2012, 08:11 PM   #2
martyleach
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I knew as soon as I saw beef cheeks that it was Jeanie... That looks great! So, if you were to do that one again, would you change or add anything? Reason I ask is I've got about 8lbs of beef cheeks in the freezer....

Very nice post and I love your batter!
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