using WSM bottom as fire pit?
I was cooking on the WSM over the weekend and the thought occurred to me. Would it possible to just toss some logs over the charcoal ring on the bottom (removing the top 2 sections) and make a nice fire? Like those fire pits everyone has to sit around in competition?
I'd imagine the flames wouldn't be hotter than the coals already were. So anyone ever do this? Or would I just simply fark up the grill?
Bubba Grill Super Cooker. Bringing Carolina Whole Hog BBQ to NYC www.arrogantswine.com