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Unread 11-13-2012, 10:32 AM   #5
On the road to being a farker
Join Date: 03-26-12
Location: San Antonio tx
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Thanks guys. I guess I am used to my 22.5 weber silver. I can shut that baby down and the fire goes out and I have leftover charcoal. With the smokey joe it is not air tight enough to do that.

How many lit coals do you add when starting up the mini wsm?
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