9 hours into my first brisket. There will be pr0n!
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11-11-2012, 10:46 PM
On the road to being a farker
Join Date: 03-29-10
Location: North Alabama, Home of White BBQ Sauce
Looks really good, Enjoy
Custom Made 6' Stick burner, Pellet popper
Ain't no Smoke. Ain't no Bar-be-Que
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