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Unread 11-11-2012, 08:49 PM   #1
rg02
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Join Date: 08-08-12
Location: Castle Rock, CO
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Default First steaks on my restored redhead

I have been neglecting my newly restored '69 redhead since I got the side table for my blue workhorse 22.5" OTG so I thought I would treat her to her first steaks since restoring her.

Seasoned some top sirloins, one with Chicago steak seasoning by weber and the other with S&P and lawrys seasoning salt for the wifey. I always cook a jalapeņo to eat with mine a well.

Got some shrooms in my vintage cast iron le creuset #23 with canola oil, Worcestershire, and S&P. I cheated and cooked my super sharp cheddar cheesy noodles in on the stove since I didn't have room on the 18.5" redhead. Both steaks cooked medium just how we like 'em.

I am still amazed how the redhead turns a differebt shade red when she cooks! Thanks fer lookin! Pics:

Steaks seasoned:


Shrooms ready:


Shrooms on:


Steaks on:


Plated:


Redhead cooling down for the night:
__________________
--Modified ECB---Mini WSM---22.5" Weber blue OTG---'69 18.5" Weber redhead----Mav ET-732
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