Thread: how long?
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Old 11-11-2012, 12:34 PM   #9
Just BS
is one Smokin' Farker
Join Date: 09-10-12
Location: Horsetown, USA

Originally Posted by Lake Dogs View Post
My wife has a saying: "As long as necessary". It's always suited me well...

When you say you're cooking/smoking at 265, where are you measuring (and with what)?

External mounted thermometers can easily be 50 degrees off (from where your meat
is located) in either direction.
At the grate - The ET732 has two probes...
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