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Old 11-08-2012, 06:03 PM   #66
somebody shut me the fark up.
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Join Date: 10-23-10
Location: Australia, West Coast

Originally Posted by KnucklHed BBQ View Post
Initiating curry cook #1 in 5.... 4.... 3.... 2.... 1.... we have ignition, stay tuned for deliciousness.
If you're saucing your brisket, I bet you're still putting lolly water in your spirits..
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