Originally Posted by Big Jim BBQ
Where do you get the mad Hunky Hot Whang? Is it available in any of the chains?
Is there a substitute?
Charbroil Bandera and an Old NB Bandera (in restoration)
Charbroil RED infrared
Small Charbroil gasser (sorry), Weber Performer, Thermos Grill-to - Go
UDS x 2
Super-Fast, Splash Proof, Precisely Accurate, Highly Visible ORANGE Thermapen
Fast, Accurate and Shipped Free BLUE Thermapen, Maverick ET-73, Maverick ET-732 x2