Tried the reverse sear on burgers.
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11-07-2012, 12:09 PM
is Blowin Smoke!
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
I also like to cook brats that way.
22.5 WSM, 120 Gallon Offset, Performer, UDS, IQ-110, ET-732
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