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Old 11-05-2012, 07:55 AM   #9
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia

Check out the bark at Smitty's. I didn't see a single place in Texas that removed the bark. I also know quite a few competition cooks and some of them have won national and world awards that don't remove bark from oak or hickory.

But, if you want to remove it, that's fine too. It won't cause a problem.
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
Boshizzle is offline   Reply With Quote

Thanks from:--->