Originally Posted by Lake Dogs
LOL; you dont like 8 hours cooking a butt? :-)
Where'd you acquire your butcher paper?
Yep, I usually cook a butt in about 5 hours nowadays. So, eight hours was a bit of a chore.
I got the BP at Coscto.
Jambo Pit - UDS - Lang 60 (Sold)
18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China
Impeccably Accurate BLACK & RED Thermapens
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I am Obsessive Compulsive about BBQ. Google it.