View Single Post
Unread 10-31-2012, 11:10 PM   #10212
Got rid of the matchlight.
Join Date: 08-26-12
Location: Fort Worth, Texas
Downloads: 0
Uploads: 0

Dusted 2 racks of StLouis style ribs with my homemade rub. Then smoked them for 4 hours at 250 with Kingsford charcoal, applewood and mesquite chunks. Foiled them with dousing of Sprite, back on for another
hour. Unfoiled, brushed some Sweet Baby Rays Brown Sugar sauce on and glazed them for another 45 minutes. I surprised myself, they turned out on the upper end of AWESOME!!! Gonna get me an avatar and be Mr. PorkBelly!

Attached Images
File Type: jpg IMG_0100.jpg (78.1 KB, 516 views)
File Type: jpg IMG_0107.jpg (60.2 KB, 511 views)
SailorMike is offline   Reply With Quote